Tasting Notes: Almond, Molasses, Dark Chocolate
Roast Level 04: Medium/Dark Roast

Origin: Honduras Honduras

Process: Washed

Hibernate stands in stark contrast to the often gloomy skies and subzero temps that typically have us hunkering down or layering up in the wintertime. With a steaming mug of this blend in your hands, you’ll find seasonal depression defrosting and see the beauty of winter come into view because, finally, you’re warm. With this blend of Honduras coffees from our friends Joel and Delmer Banegas, your taste buds will be ablaze with a dynamic combination of almond, dark chocolate, and molasses. 

This blend is the perfect swap for the classic hot cocoa after a long snow day or a worthy contender for your morning brew to warm and wake you before the sun comes up. Enjoy it at any point of the day, alone or [we strongly recommend] sharing it with friends. Ultimately, we’re hoping it reminds you of warmth in life that’s most often appreciated in the presence of winter.